Showing posts with label Sweet Onion Bread. Show all posts
Showing posts with label Sweet Onion Bread. Show all posts

Thursday, June 6, 2013

Apples, Peas and Onions!


Avocado, lettuce, tomato and Onion Bread Sandwich!!

SWEET ONION BREAD
This is a doubled recipe and I used sweet red onions instead of yellow/white
makes two trays of bread

Mix together in large bowl until seeds gel~
2c. ground golden flax seeds
2 c. water
2 t. salt

Add:
5 carrots chopped up in Vita Mix or shredded
4 large red onions sliced in Food processor or other sweet onions
3 T. EV olive oil or grapeseed oil


Mix together until completely amalgamated and spread on teflex sheets and place in dehydrator at 105 degrees
dry on one side, flip and dry until desired texture and cut up with kitchen scissors
my bread is moist but firm and delicious...and sometimes I will make it extra crispy!




This is what I am doing with my bag of mixed greens this week!

Layered  Pea Salad

in a 9 X 13 dish layer
Mixed baby greens or greens of choice
1 c. chopped celery
1 bunch of green onion chopped
1 bag of frozen peas
1/2-1 c. of raw walnuts broken up
I added 1 red/yellow or orange bell pepper chopped  
diced radishes are optional

Cheezy Mustard Dressing
1 small jar of Vegenaise
1/4-1/2 c. nutritional yeast
1/4-1/2 t. dried mustard
1-2 T. lemon or lime juice
water to thin
blend  and store in fridge..this will make more than you need for this salad

*To change up the flavor.... leave out peas add sliced strawberries to the salad and make a 
Strawberry Vinaigrette 
for the dressing by using fresh berries, rice vinegar and stevia or sweetener of choice...and blend !


Apple Salad

4 organic apples ( gala & granny smith coarsely chopped)
3 stalks of celery diced
1 organic carrot shredded
small handful of walnuts
1 lemon juiced 
1-2 tangerines juiced

Place juices in blender with 1/4c. raw pecans...blend until smooth and pour over salad. Mix and marinate..
you can add a handful of raisins or chopped dates if you like.

Sunday, April 28, 2013

Cleansing Recipes

Detox Juice
yields one gallon

1.
 make dandelion root tea:
2 c. filtered water
6 t. Starwest Dandelion Root (see link below)
thumb of fresh ginger or you may used dried pieces of ginger

bring water to near boil but not boiliing
add dandelion root
steep for 5-10 mins

strain this mixture and  allow to cool

( I re-use the dandelion root by adding more water and warming it up and allowing it to steep for at least 30 mins or more and then strain it and store for the next batch)

2. 
in your gallon jug add:
1/3 c. Just Cranberry Juice (no sugar..I use Knudsen)
1/3- 1/2 c. organic lemon juice ( I use Volcano Lemon Juice available at Costco)
add Dandelion Tea and water to fill jug....I also add a couple droppers of  alcohol free NuNaturals Stevia

My daughter and I are drinking this freely throughout the day.
This juice is super cleaning for your skin, kidneys, liver, digestive system and it's anti-inflammatory and alkalizing . It may help with weight loss, it's a diuretic, helps to balance blood sugar, is rich in micronutrients,  helps with the digestion and emulsification of fats. 

We have seen major improvements in my daughter and my skin, our digestion and elimination of excess water weight.

See the links below for more benefits of add this juice to your day.  (be sure to check for contraindications before using)








My Daughter and I love to periodically cleanse and reset our system.  It is so easy to get off track and begin adding too many convenience foods (even if they seem to be healthy or you got them at the health food section of the store), or too many cooked foods
 into our life and before you know it, you are experiencing old symptoms.....digestive or skin issues,  weight gain, excess fluid build up...etc.....you fill in the blank.

Green  and Carrot Juice Prep

Green Juice
celery
parsley
cilantro
mixed greens
cucumbers
ginger
lemon 
pear

Carrot Juice
carrots
pear
parsley


The red juice is a green, onion, garlic, carrot & beet juice.  My daughter called it hamburger juice, because the flavor reminded her of the smell and taste of hamburger.  :)
She eats a vegan diet...but you never forget.


My favorite Blended Salad/Soup
spinach
cilantro
mango
cucumber
tomato
celery 
Serrano pepper
lime juice
topped with dulse flakes




I also had a few pieces of onion bread with my soup!
This is the most delicious bread I have ever made.  I call it onion ring bread.



SWEET ONION BREAD
I doubled my recipe and used sweet red onions instead of yellow/white
makes two trays of bread

Mix together in large bowl until seeds gel~
2c. ground golden flax seeds
2 c. water
2 t. salt

Add:
5 carrots chopped up in Vita Mix or shredded
4 large red onions sliced in Food processor or other sweet onions
3 T. EV olive oil or grapeseed oil

mix together with hands until thoroughly amalgamated
dry on one side, flip and dry until desired texture and cut up with kitchen scissors
my bread is moist but firm and delicious...and sometimes I will make it extra crispy!



Chinese Kale Salad

baby kale
cucumbers
grape tomatoes
radishes
Chinese five spice
lime juice

 massage lime juice, kale and Chinese Five Spice then add other ingredients



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